Le Cordon Bleu Chef Daphane Loke brings SAYBONS to Malaysia

Wholesome, heartwarming and accessible French and French inspired food to be enjoyed from the comfort of home

Many things come to mind when one thinks of French food. It is often associated with a fine dining experience, is pricey and thus, only to be enjoyed at special occasions; certainly not accessible to the average Malaysian.

Well, thanks to the creative and passionate Le Cordon Bleu Chef Daphane Loke, you can now see French cuisine in a totally different light with SAYBONS!

 A hugely successful fast-casual French dining experience in Singapore, SAYBONS has been serving up hearty French meals since 2007 and also has a range of popular ready meals comprising Pasta Pots, Stews and Broths and Take Home Soup Packs.

SAYBONS is inspired from the French phrase 'C'est si bon' which means ‘it's good’.

Chef Daphane started SAYBONS with the aim of making French food affordable and accessible to everyone, without losing the wholesome honest flavours that come from using the freshest of food ingredients and adopting classic French culinary techniques.

Aside from the well-received SAYBONS café experience, Chef Daphane also adopted a fresh and innovative approach to French cuisine. She captured the goodness of French food into convenient takeaways for everyone to enjoy on the go, in the office or in the comfort of their homes. It is her deep desire that everyone in this time-pressed world can enjoy French goodness without fuss.

SAYBONS is Singapore’s first Fusion French casual dining food group with cafes, catering, vending machines and ready meals. The food group is set to spread its wings to other countries, Malaysia being the first destination.

Now, Malaysian can get a sneak taste of SAYBONS as the brand makes its way to local shores. For starters, you can simply enjoy the quality of soup expected from a fine dining French restaurant right in the comfort of your home and what’s more, at an accessible price!

Four of the halal-certified SAYBONS Take Home Soup Packs - Wild Mushroom Soup, Seafood Bisque, Potato & Leek Soup, and Fresh Tomato Soup – are available at select Village Grocer, Big and BSC Fine Foods stores and online outlets via https://www.bites.com.my/ and https://www.happyfresh.com/

From now till 30 September 2021, the first 100 Malaysiakini readers who make an online purchase (via Happy Fresh) can enjoy a RM 8 discount (applicable for a minimum purchase of RM 50). Apply this code : Malaysiakini when checking out.

The SAYBONS’ Take Home Soup Packs of 510ml each are made from fresh, natural ingredients with no added preservatives. Each pack serves up to three persons and are great for the whole family. They are also brilliant kitchen hacks and can be used as a base for pasta, stews and even delicious casserole dishes. All thanks to the foresight of Le Cordon Bleu-trained Chef Daphane who is mindful of the need for versatility in the modern kitchen.

“The reality of city life is its non-stop pace and constant multi-tasking and people very often neglect their meals. With SAYBONS, we offer convenient meals that are affordable and accessible to all, while retaining quality by using the best of French culinary techniques, the freshest ingredients and packed using the best technology. So, whether one is a busy parent, time-starved executive, or deadline-packed student, a wholesome, nutritious and fulfilling meal of pasta or soup is merely minutes away,” quipped Chef Daphane.

The SAYBONS Seafood Bisque Soup is retailed at RM 36.90 each while the other 3 variants are priced at RM 29.90 each. All SAYBONS Take Home Soup Packs are sold in chilled packs and have a chiller-shelf life of 2 months. To learn how to store and use SAYBONS Take Home Soup Packs, just log on to https://youtu.be/YP0zGQovcZk. You may also subscribe to get interesting Chef Daphane Meal Hacks (https://www.youtube.com/c/saybonssg).

In fact, the award winning SAYBONS Seafood Bisque Soup has an incredible aroma and depth of flavour that won it a 2-star rating at the Great Taste UK 2019 Awards, making it the only soup pack made in Asia to receive that accolade.

“In time, we are excited to introduce the complete SAYBONS experience of wholesome and accessible French and French inspired food to Malaysia. We will collaborate with local partners to introduce our ready to eat products and explore opportunities to set up our cafes, kiosks or vending machines.

“This is my vision of the future of food – Good food everywhere. SAYBONS will make tasty and nutritious French and French inspired food that you can eat anywhere,” said Chef Daphane.

Now everyone can enjoy French goodness without fuss!
Website: https://www.saybons.com
Facebook: https://www.facebook.com/Saybonsmy/
Instagram: https://www.instagram.com/saybonsmy/

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This content is provided by Saybons Malaysia.

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