One year on, Wuhan market at epicentre of Covid-19 remains barricaded, empty

For over six years, 38-year-old Wuhan restaurant owner Lai Yun started most days the same way - with a trip to the Huanan Seafood Wholesale Market, just ten minutes’ walk from his house.

"I'd send the kids to school, have breakfast and then walk over to the market. It was very convenient," he said...